Our Menu

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— BRUNCH —

Served Saturday and Sunday until 2:00

— FEATURE LUNCHES —

Weekdays until 4:00

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— ENSALADAS —

— ENCHILADAS, TACOS AND RELLENOS —

Served with rice, frijoles a la charra and our warm tortillas

— PLATILLOS COMBINADOS DE LA PARRILLA —

Served with rice, frijoles a la charra, pico de gallo, fresh guacamole and our warm flour tortillas
Add: combination cheese and sour cream

— UNCLE JULIOS® FAVORITES —

All items are mesquite grilled. Served with rice, frijoles a la charra,
pico de gallo, fresh guacamole and our warm flour tortillas.

— HOUSE SPECIALTIES —

— HEART HEALTHY —

Mesquite Grilled Salmon Filet
Mesquite grilled salmon filet served with sautéed vegetables and fresh pineapple pico de gallo.

Ensalada Especial
Mixed field greens with grape tomatoes, jicama, cucumbers, red onions and red cabbage served with your choice
of mesquite grilled salmon filet or mesquite grilled portobello mushrooms and our citrus vinaigrette dressing.

Grilled Vegetable Platter
Mesquite grilled zucchini, yellow squash, portobello mushroom, red potatoes, red and yellow onions
served with roasted red poblano peppers with a side of pineapple pico de gallo.

Indicates selection certified as heart-healthy by Medical City Heart. Ask your server
for more information or visit medicalcityheart.com.

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Available drink selections may vary by location.


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— POSTRES —

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— KID'S MENU —

Kids 12 and Under

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— DOWNLOAD PRINTABLE MENU —

Click to Download a Printable PDF